Cake Ingredients:
12 eggs (cold or room temp), divided
2 cups sugar, divided
2 cups flour (sifting not required), divided
12 eggs (cold or room temp), divided
2 cups sugar, divided
2 cups flour (sifting not required), divided
Frosting Ingredients:
1 cup heavy whipping cream
2 (8oz) packages cream cheese, softened at room temp
3/4 cup sugar
1 cup heavy whipping cream
2 (8oz) packages cream cheese, softened at room temp
3/4 cup sugar
Filling/Decor:
2 lbs Fresh strawberries (1 1/2 lbs to blend and put inside the cake and 1/2 lb to decorate the top)
Chocolate chips to melt and decorate the top; optional
2 lbs Fresh strawberries (1 1/2 lbs to blend and put inside the cake and 1/2 lb to decorate the top)
Chocolate chips to melt and decorate the top; optional
When I saw this recipe, I really wanted to make it right of way..... and I am glad I did its super delicious, I think it will be perfect for a upcoming Valentines Day.
Big Thanks goes to Natasha's Kitchen for this awesome recipe!
For step-by-step instructions please click HERE.
Enjoy!
No comments:
Post a Comment