Friday, October 25, 2013

Vareniki Recipe wtih Cheese and Mashed Potatoes =)

I love Vareniki with mashed potatoes but I never thought about making them with cheese, until I found this recipe from Natasha's Kitchen.  They turned out to be even better than with just mashed potato filling!!!

Ingredients for Dough: 

1 large egg 
2 Tbsp sour cream 
3/4 cup water 
1 1/4 cup 2% milk 
 5 cups all-purpose flour, plus about 1 cup more for dusting

 Ingredients for Potato Filling:
10 medium potatoes 
3/4 cup mozzarella cheese, finely grated 
1/2 package (4 oz) of cream cheese, at room temperature 
3 tablespoons butter, melted

For Instruction with beautiful pictures please follow this link ---->

Big Thanks to Natasha's Kitchen for this delicious recipe!!!


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